Black Beans and Rice Salad

Black Bean and Rice Salad

6 cups cooked brown rice

6 cups cooked black beans

4 carrots chopped 

2 green onions chopped

1 bag frozen corn

8 T rice wine vinegar

1 T chili powder

1/4 t cumin

1/2 t oregano

few shakes of garlic powder

1 pint cherry tomatoes

1 jar salsa (I used 1 jar chunky salsa)

1/4 head of kale, torn into small pieces

Combine all ingredients in a large bowl. Adjust seasonings for your taste.

We ate this salad with corn chips! Yummy!!